舌尖上的中国美食英文名翻译

舌尖上的中国美食英文名翻译
舌尖上的中国美食英文名翻译

"舌尖上的中国"美食英文名翻译

莲藕排骨汤:lotus root and rip soup

鱼头泡饼:bread soaked in fish head soup

炸藕夹:deep-fried lotus root sandwich

腌笃鲜:bamboo shoot soup with fresh and pickled streaky pork 烤松茸:roasted matsutake

油焖春笋:braised bamboo shoot

酸菜鱼:boiled fish with pickled cabbage and chili

香煎马鲛鱼:decocted mackerel

酸辣藕丁:hot and sour lotus root

葱油椒盐花卷:steamed twisted rolls with scallion and spicy salt 馒头:steamed bread

干炒牛河:stir-fried rice noodles with beef

腊汁肉夹馍:Chinese hamburger

羊肉泡馍:pita bread soaked in lamb soup

兰州拉面:Lanzhou hand-pulled noodles

岐山臊子面:Qishan minced noodles

端午粽子:zongzi

青菜炒年糕:rice cake stir-fried with vegetables

毛蟹炒年糕:rice cake stir-fried with crabs

扁豆焖面:braised noodles with lentil

山西焖面:Shanxi braised noodles

清明团子:sweet green rice ball

鲜虾云吞面:won ton noodle with shrimps

大煮干丝:raised shredded chicken with ham and dried tofu 豆腐脑:tofu curd

香炸奶豆腐:fried dried milk cake

蒙古奶茶:Mongolia milky tea

炸乳扇:fried dairy fan

烤羊排:baked lamp chop

红烧毛豆腐:stinky tofu braised in soy sauce

绍兴醉鸡:Shouxing chicken in wine

酸菜白肉:pickled Chinese cabbage with plain boiled pork 酸菜饺子:dumpling of pickled Chinese cabbage

中国特色美食英文翻译资料

中国特色美食地道英文翻译 白菜豆腐焖酥肉:Braised Pork Cubes with Tofu and Chinese Cabbage 鲍鱼红烧肉:Braised Pork with Abalone 鲍汁扣东坡肉:Braised Dongpo Pork with Abalone Sauce 百叶结烧肉:Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠:Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉:Fried Pork with Chili Soy Sauce,Chaozhou Style 潮式凉瓜排骨:Spare Ribs with Bitter Melon,Chaozhou Style 豉油皇咸肉:Steamed Preserved Pork in Black Sauce 川味小炒:Shredded Pork with Vegetables, Sichuan Style 地瓜烧肉:Stewed Diced Pork and Sweet Potatoes 东坡方肉:Braised Dongpo Pork 冬菜扣肉:Braised Pork with Preserved Vegetables 方竹笋炖肉:Braised Pork with Bamboo Shoots 干煸小猪腰:Fried Pig Kidney with Onion 干豆角回锅肉:Sautéed Spicy Pork with Dried Beans 干锅排骨鸡:Griddle Cooked Spare Ribs and Chicken 咕噜肉:Gulaorou (Sweet and Sour Pork with Fat) 怪味猪手:Braised Spicy Pig Feet 黑椒焗猪手:Baked Pig Feet with Black Pepper 红烧狮子头:Stewed Pork Ball in Brown Sauce 脆皮乳猪:Crispy BBQ Suckling Pig 回锅肉片:Sautéed Sliced Pork with Pepper and Chili

美食当前 中国八大菜系英文介绍

美食当前中国八大菜系英文介绍 China covers a large territory and has many nationalities, hence a variety of Chinese food with different but fantastic and mouthwatering flavor. Since China's local dishes have their own typical characteristics, generally, Chinese food can be roughly divided into eight regional cuisines, which has been widely accepted around. Certainly, there are many other local cuisines that are famous, such as Beijing Cuisine and Shanghai Cuisine. 中国地域辽阔,民族众多,因此各种中国饮食口味不同,却都味美,令人垂涎。因为中国地方菜肴各具特色,总体来讲,中国饮食可以大致分为八大地方菜系,这种分类已被广为接受。当然,还有其他很多著名的地方菜系,例如北京菜和上海菜。 Shandong Cuisine 山东菜系 Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure and not greasy, is characterized by its emphasis on aroma, freshness, crispness and tenderness. Shallot and garlic are usually used as seasonings so Shangdong dishes tastes pungent usually. Soups are given much emphasis in Shangdong dishes. Thin soup features clear and fresh while creamy soup looks thick and tastes strong. Jinan cuisine is adept at deep-frying, grilling, frying and stir-frying while Jiaodong division is famous for cooking seafood with fresh and light taste. 山东菜系,由济南菜系和胶东菜系组成,清淡,不油腻,以其香,鲜,酥,软而闻名。因为使用青葱和大蒜做为调料,山东菜系通常很辣。山东菜系注重汤品。清汤清澈新鲜,而油汤外观厚重,味道浓重。济南菜系擅长炸,烤,煎,炒,而胶东菜系则以其烹饪海鲜的鲜淡而闻名。 Shandong is the birthplace of many famous ancient scholars such as Confucious and Mencius. And much of Shandong cuisine's history is as old as Confucious himself, making it the oldest existing major cuisine in China. But don't expect to gain more wisdom from a fortune cookie at a Shandong restaurant in the West since fortune cookies aren't even indigenous to China. 山东是许多著名学者的故乡,例如孔夫子和孟子。许多山东菜的历史和孔夫子一样悠久,使得山东菜系成为中国现存的最古老的主要菜系之一。但是不要期望在西方国家的山东菜馆里从签饼(中国餐馆的折叠形小饼,内藏有预测运气话 语的纸条)获得更多的好运气,因为签饼在中国也不是本土的。

中国成语英语翻译大全

中国成语英语翻译大全 Where there is a will, there is a way。有志者。事竟成爱屋及乌Love me,love my dog. 百闻不如一见Seeing is believing。比上不足,比下有余"worse off than some, better off than many; to fall short of the best, but be better than the worst 笨鸟先飞 A slow sparrow should make an early start。不眠之夜white night 不以物喜,不以己悲not pleased by external gains,not saddened by personnal losses 不遗余力spare no effort; go all out; do one\'s best 不打不成交”No discord, no concord. 拆东墙补西墙rob Peter to pay Paul 辞旧迎新bid farewell to the old and usher in the new; ring out the old year and ring in the new 大事化小,小事化了try first to make their mistake sound less serious and then to reduce it to nothing at all 大开眼界open one\'s eyes; broaden one\'s horizon; be an eye-opener 国泰民安The country flourishes and people live in peace 过犹不及going too far is as bad as not going far enough; beyond is as wrong as falling short; too much is as bad as too little 功夫不负有心人Everything comes to him who waits。好了伤疤忘了疼once on shore, one prays no more 好事不出门,恶事传千里Good news never goes beyond the gate, while bad news spread far and wide. 和气生财Harmony brings wealth 活到老,学到老One is never too old to

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中国特色小吃的英文翻译 中式早點 烧饼Clay oven rolls 油条Fried bread stick 韭菜盒Fried leek dumplings 水饺Boiled dumplings 蒸饺Steamed dumplings 馒头Steamed buns 割包Steamed sandwich 饭团Rice and vegetable roll 蛋饼Egg cakes 皮蛋100-year egg 咸鸭蛋Salted duck egg 豆浆Soybean milk 饭类 稀饭Rice porridge 白饭Plain white rice 油饭Glutinous oil rice 糯米饭Glutinous rice 卤肉饭Braised pork rice 蛋炒饭Fried rice with egg 地瓜粥Sweet potato congee 面类 馄饨面Wonton & noodles 刀削面Sliced noodles 麻辣面Spicy hot noodles 麻酱面Sesame paste noodles 鴨肉面Duck with noodles 鱔魚面Eel noodles 乌龙面Seafood noodles 榨菜肉丝面Pork , pickled mustard green noodles 牡蛎细面Oyster thin noodles 板条Flat noodles 米粉Rice noodles 炒米粉Fried rice noodles 冬粉Green bean noodle 汤类

鱼丸汤Fish ball soup 貢丸汤Meat ball soup 蛋花汤Egg & vegetable soup 蛤蜊汤Clams soup 牡蛎汤Oyster soup 紫菜汤Seaweed soup 酸辣汤Sweet & sour soup 馄饨汤Wonton soup 猪肠汤Pork intestine soup 肉羹汤Pork thick soup 鱿鱼汤Squid soup 花枝羹Squid thick soup 甜点 爱玉Vegetarian gelatin 糖葫芦Tomatoes on sticks 长寿桃Longevity Peaches 芝麻球Glutinous rice sesame balls 麻花Hemp flowers 双胞胎Horse hooves 冰类 绵绵冰Mein mein ice 麦角冰Oatmeal ice 地瓜冰Sweet potato ice 紅豆牛奶冰Red bean with milk ice 八宝冰Eight treasures ice 豆花Tofu pudding 果汁 甘蔗汁Sugar cane juice 酸梅汁Plum juice 杨桃汁Star fruit juice 青草茶Herb juice 点心 牡蛎煎Oyster omelet

春节美食英语介绍

竭诚为您提供优质文档/双击可除 春节美食英语介绍 篇一:中国各地美食英文介绍 1.beijing:Kaoya(pekingroastduck,烤鸭) 北京:烤鸭 Thecuisine:generationsofemperorsandblue-bloodedresi dentshavesetthestandardforhigh-endchinesecuisine.Th ecityisfamousforimperialcuisine,orguancai(官 菜),whichusesonlypremiumqualityingredientsandiscook edwithcomplextechniques. 烹饪风格:历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩,这种菜肴仅选用上等食材佐料,并运用复杂的技巧烹饪而成。 Thedish:Aperfectkaoyaisroastedtoareddishcolor;itssk inremainscrispyandthemeatafruityflavor. 菜肴:最棒的烤鸭烤至淡红色,表皮酥脆,鸭肉口感圆

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完整word版,中国特色美食地道英语翻译

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中国成语的英语翻译 1.爱屋及乌 Love me, love my dog. 2.百闻不如一见 Seeing is believing. 3.比上不足比下有余 worse off than some, better off than many; to fall short of the best, but be better than the worst. 4.笨鸟先飞 A slow sparrow should make an early start. 5.不眠之夜 white night 6.不以物喜不以己悲 not pleased by external gains, not saddened by personnal losses 7.不遗余力 spare no effort; go all out; do one's best 8.不打不成交 No discord, no concord. 9.拆东墙补西墙 rob Peter to pay Paul 10.辞旧迎新 bid farewell to the old and usher in the new; ring out the old year and ring in the new 11.大事化小小事化了 try first to make their mistake sound less serious and then to reduce it to nothing at all 12.大开眼界 open one's eyes; broaden one's horizon; be an eye-opener 13.国泰民安 The country flourishes and people live in peace 14.过犹不及 going too far is as bad as not going far enough; beyond is as wrong as falling short; too much is as bad as too little 15.功夫不负有心人 Everything comes to him who waits. 16.好了伤疤忘了疼 once on shore, one prays no more 17.好事不出门恶事传千里 Good news never goes beyond the gate, while bad news spread far and wide. 18.和气生财 Harmony brings wealth. 19.活到老学到老 One is never too old to learn. 20.既往不咎 let bygones be bygones 21.金无足赤人无完人 Gold can't be pure and man can't be perfect. 22.金玉满堂 Treasures fill the home. 23.脚踏实地 be down-to-earth 24.脚踩两只船 sit on the fence 25.君子之交淡如水 the friendship between gentlemen is as pure as crystal; a hedge between keeps friendship green 26.老生常谈陈词滥调cut and dried, cliché 27.礼尚往来 Courtesy calls for reciprocity. 28.留得青山在不怕没柴烧 Where there is life, there is hope. 29.马到成功 achieve immediate victory; win instant success 30.名利双收 gain in both fame and wealth 31.茅塞顿开 be suddenly enlightened

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60个中国成语英文翻译 1.爱屋及乌 Love me, love my dog. 2.百闻不如一见(眼见为实) Seeing is believing. 3.比上不足比下有余 Worse off than some, better off than many; to fall short of the best, but be better than the worst. 4.笨鸟先飞 A slow sparrow should make an early start. 5.不眠之夜 White night 6.不以物喜不以己悲 Not pleased by external gains, not saddened by personnal losses 7.不遗余力 Spare no effort; go all out; do one's best 8.不打不成交 No discord, no concord. 9.拆东墙补西墙

Rob Peter to pay Paul 10.辞旧迎新 Bid farewell to the old and usher in the new; ring out the old year and ring in the new 11.大事化小小事化了 Try first to make their mistake sound less serious and then to reduce it to nothing at all 12.大开眼界 Open one's eyes; broaden one's horizon; be an eye-opener 13.国泰民安 The country flourishes and people live in peace 14.过犹不及 Going too far is as bad as not going far enough; beyond is as wrong as falling short; too much is as bad as too little 15.功夫不负有心人 Everything comes to him who waits. 16.好了伤疤忘了疼 Once on shore, one prays no more 17.好事不出门恶事传千里 Good news never goes beyond the gate, while bad news spread far and wide. 18.和气生财

中国美食名英文版

白菜豆腐焖酥肉:Braised Pork Cubes with Tofu and Chinese Cabbage 鲍鱼红烧肉:Braised Pork with Abalone 鲍汁扣东坡肉:Braised Dongpo Pork with Abalone Sauce 百叶结烧肉:Stewed Pork Cubes and Tofu Skin in Brown Sauce 碧绿叉烧肥肠:Steamed Rice Rolls with BBQ Pork Intestines and Vegetables 潮式椒酱肉:Fried Pork with Chili Soy Sauce,Chaozhou Style 潮式凉瓜排骨:Spare Ribs with Bitter Melon,Chaozhou Style 豉油皇咸肉:Steamed Preserved Pork in Black Sauce 川味小炒:Shredded Pork with Vegetables, Sichuan Style 地瓜烧肉:Stewed Diced Pork and Sweet Potatoes 东坡方肉:Braised Dongpo Pork 冬菜扣肉:Braised Pork with Preserved Vegetables 方竹笋炖肉:Braised Pork with Bamboo Shoots 干煸小猪腰:Fried Pig Kidney with Onion 干豆角回锅肉:Sautéed Spicy Pork with Dried Beans 干锅排骨鸡:Griddle Cooked Spare Ribs and Chicken 咕噜肉:Gulaorou (Sweet and Sour Pork with Fat) 怪味猪手:Braised Spicy Pig Feet 黑椒焗猪手:Baked Pig Feet with Black Pepper 红烧狮子头:Stewed Pork Ball in Brown Sauce 脆皮乳猪:Crispy BBQ Suckling Pig 回锅肉片:Sautéed Sliced Pork with Pepper and Chili 木耳肉片:Sautéed Sliced Pork with Black Fungus 煎猪柳:Pan-Fried Pork Filet 酱烧排骨:Braised Spare Ribs in Brown Sauce 酱猪手:Braised Pig Feet in Brown Sauce 椒盐肉排:Spare Ribs with Spicy Salt 椒盐炸排条:Deep-Fried Spare Ribs with Spicy Salt 金瓜东坡肉:Braised Dongpo Pork with Melon 京酱肉丝:Sautéed Shredded Pork in Sweet Bean Sauce 焗肉排:Baked Spare Ribs 咖喱肉松煸大豆芽:Sautéed Minced Pork with Bean Sprouts in Curry Sauce 腊八豆炒腊肉:Sautéed Preserved Pork with Fermented Soy Beans 腊肉炒香干:Sautéed Preserved Pork with Dried Tofu Slices 榄菜肉菘炒四季豆:Sautéed French Beans with Minced Pork and Olive Pickles 萝卜干腊肉:Sautéed Preserved Pork with Dried Radish 毛家红烧肉:Braised Pork,Mao's Family Style 米粉扣肉:Steamed Sliced Pork Belly with Rice Flour 蜜汁火方:Braised Ham in Honey Sauce 蜜汁烧小肉排:Stewed Spare Ribs in Honey Sauce 木须肉:Sautéed Sliced Pork, Eggs and Black Fungus 南瓜香芋蒸排骨:Steamed Spare Ribs with Pumpkin and Taro 砂锅海带炖排骨:Stewed Spare Ribs with Kelp en Casserole 砂锅排骨土豆:Stewed Spare Ribs with Potatoes en Casserole

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